OUR MUSSELS & CLAMS

READY TO HEAT OR EAT

STRAIGHT FROM THE PACK!

We produce gourmet vacuum packed long life New Zealand Greenshell Mussels and Clams.

HIGH QUALITY - CONVENIENT - NZ FAMILY OWNED

Vaccum Packed Pouches of New Zealand Greenshell Mussels and Littleneck Clams

OMEGA GREENSHELL MUSSELS

Greenshell mussels are unique to New Zealand, ours are sustainably farmed in the pristine waters of the top of New Zealand’s South Island. Suspended on ropes, the mussels feed naturally without intrusion.

Upon harvest, they lock their shells and hold approximately 1 teaspoon of seawater per mussel. We inspect, wash and shave the beard off the outside of the closed mussels. Next, they’re bagged in a USFDA approved, non-BPA plastic pouch. The pouch is then vacuum packed and pressure cooked at high temperatures in a retort (industrial pressure cooker).

For some export regions, we add fresh water to reduce the perceived saltiness of the natural delicious stock the mussels come with.

Ongoing sampling in conjunction with Hill Laboratories tests for E.Coli, Salmonella and Listeria. We have recorded excellent food safety results. Along with this taste and olfactory tests are performed internally.

Please note that P.H.R Processing Ltd meets the highest global standard for food safety, including USFDA and EU accreditation. We also hold a registered Risk Management plan including HACCP.

  • Taste - Extremely fresh, all-natural, no additives

  • Prep - 2 mins, serve chilled or prep like live

  • Shells cleaned and graded – uniform small size

Formats  

500g (approx. 12), 15 x 500g ctn, (910 ctns per container).

1Kg (approx. 24), 10 x 1Kg ctn (858 ctns per container).

1.15Kg (approx. 24), 10 x 1.15Kg ctn – salinity reduced.

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Omega 500g

Greenshell Mussels

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Omega 1kg

Greenshell Mussels

OMEGA LITTLENECK CLAMS

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Our Littleneck Clams are sourced from wild catch, quota managed fisheries in New Zealand’s South Island. They are swum in natural seawater to release any grit before being pouched and pressure cooked in a similar process to our mussels.

 

Again, their natural flavours are retained while food safety and product shelf life are enhanced. Each pouch comes with roughly 1 cup of delicious and natural clam stock.

 

Due to the porous clam shell, this is a chilled product only. 

 

There is ongoing sampling in conjunction with Hill Laboratories tests for E.Coli, Salmonella and Listeria. We have recorded excellent food safety results. While taste and olfactory tests are performed internally.

 

Please note that P.H.R Processing Ltd meets the highest global standard for food safety, including USFDA and EU accreditation. We also hold a registered Risk Management plan including HACCP.

 

  • Taste - Extremely fresh, all-natural, no additives

  • Prep – 2 mins, serve chilled or prep like live

  • Shells cleaned and graded

  • Format  1Kg (approx. 30clams), 10 x 1Kg ctn

GROWN IN THE PRISTINE WATERS OF THE MARLBOROUGH SOUNDS

Mother nature has blessed New Zealand with some of the cleanest seawater on the planet. Due to the proximity of Antarctica, our NZ water is clean and abundant with nutrients for the mussels to filter feed naturally.

 

The sea is also brimming with the building blocks of all life in the ocean, phytoplankton. Two factors which make our shellfish so tasty and nutritious.